Banana

Banana Fruits of four different cultivars. Left to right: plantain, red banana, apple banana, and Cavendish banana Source plant(s) Musa Part(s) of plant Fruit Uses Food A banana is an elongated, edible fruit – botanically a berry – produced by several kinds of large herbaceous flowering plants in the genus Musa. In some countries, cooking […]

Orange

Orange

Citrus fruit “Orange peel” redirects here. For other uses, see Orange peel (disambiguation). Orange—whole, halved, and peeled segment The orange, also called sweet orange to distinguish it from the bitter orange (Citrus × aurantium), is the fruit of a tree in the family Rutaceae. Botanically, this is the hybrid Citrus × sinensis, between the pomelo […]

Apples

Аpples are one of the most popular fruits in the world. They are not only delicious, but they are also incredibly nutritious.

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